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A chef wanted to cook like a grandmother in a far away country. Foods that were exotic, yet comforting, full of love. So she started asking immigrants for cooking lessons. Below is the latest episode of her journey.

From Medellín, Colombia

A Good Soup to Know 

I was in my state's capitol for the day, trying to get a better grip on how our government works. My representative in the Maine State Legislature, Sara Gideon, graciously introduced me to many people who work there. When she mentioned to the representative of a neighboring district that I write an online cookbook called Immigrant Kitchens, he encouraged me to connect with his wife. “She’s from Colombia,” he said, “and she loves to cook!” 

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